Menus

Corporate and Social Events

Barbeque Menu

We are pleased to offer an evening 'al fresco' with your friends or colleagues: See sample menu below.

Freshly Barbecued

  • Marinated Breast of Chicken Kebabs
  • Baked Sweet Chilli Salmon in Foil
  • Pork and Herb Sausages
  • Mini Rib Eye Steak

Vegetarian Options

  • Vegetable Kebabs (Cherry Tomatoes, Peppers, Baby Corn, Red Onion and courgette)
  • Garlic Portobello Mushrooms
  • Vegetarian Sausage

Salad Selection

  • Seasonal Mixed Salad (Salad Leaves, Cherry Tomatoes, Cucumber, Fennel, Radishes, Peppers and Spring Onion)
  • Home-made Crispy Coleslaw with Red Onions
  • 1/2 corn cobs

Accompaniments

  • Garlic Dough Balls
  • Hot Minted New Potatoes
  • Vinaigrette/Thousand Island/BBQ Dressings

Dessert

  • Fresh Strawberries & Cream Chantilly

Optional Extras

  • Starters
  • Fruit Baskets
  • Cheese & Biscuits
  • Freshly brewed tea and coffee.

For more information and prices please contact the conference Office 01582 489069/81.

Food Allergies

Diners with food allergies should contact the Conference Office (01582 489069/81) for additional information and/or support.

address

Putteridge Bury Conference Centre
Hitchin Road
Luton
Bedfordshire
LU2 8LE

conference.centre@beds.ac.uk

Map and directions

For Satnav use postcode: LU2 8DL

telephone

+44 (0)1582 489065 / 489069

social media